Other Red Varieties

There is so much more to Australia’s red wine scene than just Shiraz, Cabernet Sauvignon, Merlot and Pinot Noir – and you can find them here. Discover Australian producers’ take on the Italian varietals Sangiovese, Nebbiolo and Barbera, the Spanish Tempranillo and Grenache, or even the French Petit Verdot or Chambourcin, amongst others. These unique varieties have thrived in a range of cool, mediterranean, maritime and warm climates and are perfect for those after something different.