This beautiful Margaret River Cabernet Sauvignon from the award-winning Forester Estate makes the perfect match for a seasonal lamb dish.
 
Deep red with a violet hue in colour it presents a mixture of dark earth, plum pudding and coffee bean. The palate has excellent structure, complexity and depth of flavour with concentrated blackberry, currant and plum fruit flavours on the core with a fruit-chocolate sweetness adding weight. The acidity is well balanced and combines with very fine dry tannins to provide a seamless and elegant length to the wine. A keeper.