A beautiful blend of three-year-old Shiraz aged in French oak and a younger vintage with juicy varietal characters.
 
Taking full advantage of their maritime climate and slow ripening season, the team have produced a varietal Sparkling with a fine bead, deep crimson colour and ripe plum and earthy spice aromas. Wonderfully balanced, it has persistent cherry and chocolate flavours with varietal spice on the finish. This uniquely Australian wine style is perfect with a wide range of foods.