With its low alcohol and light fruit flavours, this Moscato from Victoria’s cool high country, is the perfect lunch companion.
The proud tradition of Miranda Wines began in Australia way back in 1939 when Sam’s grandfather Francesco, the newly arrived Italian immigrant, produced his first drop. Sam Miranda proudly carries on this tradition in the beautiful King Valley of Victoria. Like all great Moscatos, this is a refreshing, slightly spritzy white wine made for easy drinking and relaxing times. It’s straw to pale yellow with a nose exuding subtle, lifted lychee aromas. The palate has a sweet entry with lychee and musk flavours. A good backbone of acidity provides cleansing freshness.