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Matching food and wine is something we take very seriously at Wine Selectors. Without wine, a meal can seem a one-dimensional affair. In this section you’ll find some mouth-watering recipes that have each been matched to a style of wine.

When pairing food and wine it’s important to think about the flavours involved and then to try and harmonise the two.

Some of the delicious recipes have been kindly contributed by Selector magazine regular, and celebrity chef Peter Howard and revered foodie, Lyndey Milan.