Madeleines Pudding Stone Syrah Viognier 2009

This Gold medal winning blend is just made for food but will continue to improve in the cellar so try it with a special dinner now and put a few away for comparison at a later date.
 
Medium to deep red with lifted spice, florals and apricot on the nose, it has a full-bodied yet elegant and well balanced palate with mouthwatering acidity and beautiful oak in support. It features fresh acidity, depth of fruit and oak yet nothing dominates. The finish is long and velvety and it will continue to age well.