Pinot Noir and Tasmania go hand-in-hand and their 2010 vintage from Relbia Estate, with its cool climate Tamar Valley fruit, is a premium example.
Medium red in the glass, this delicious, cool climate Pinot Noir opens with red and black fruits, gentle spice, raspberry and hints of eucalypt on the nose. It showcases a beautiful velvety texture, and a refined balance of black and red fruits with hints of briarberry, attractive varietal astringency and fine tannins.
| Order code | RELBI30410 |
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| Wine variety | Pinot Noir |
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| Region | Tasmania |
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| Winemaker | Ockie Myburgh |
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| Food Match Description | Ratatouille on herbed gnocchi |
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| Best Drinking | Now |
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