Victoria's first vineyard, established in 1838, Yering Station is known for their dynamic and progressive Yarra Valley wines like this powerful Cabernet Shiraz.
It features a ripe mix of cassis, blackberry, dark chocolate and earth with hints of soy sauce and leather on the nose. The palate is rich and plush yet elegant with restrained dark fruit power and lashings of red and black fruits, supple tannins and balanced cedary oak.
| Order code | YERIN32610 |
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| Wine variety | Cabernet Shiraz |
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| Region | Yarra Valley |
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| Winemaker | Willy Lunn |
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| Food Match Description | Ratatouille on creamy mash |
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| Best Drinking | Now to 2017 |
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