Yering Station created their Village range to be enjoyed with great food, so gather together your favourite dinner companions and pair this Yarra Valley Cabernet with the Panel’s suggestion of spiced lamb kofte with cucumber and yoghurt salad.
Opening with spicy black cherry, blackberry and cassis aromas with fine hints of crushed leaf and mint, it’s a lovely Yarra style showing ripeness, suppleness and balance with black and red fruit harmony. All elements of fruit, tannin and oak are in balance.
Order code | YERIN30212 |
Wine variety | Cabernet Sauvignon |
Region | Yarra Valley |
Winemaker | Willy Lunn |
Food Match Description | Spiced lamb kofte with cucumber and yoghurt salad |
Best Drinking | Now to 2018 |
Alcohol Percent | 13.50% |