Made from 100% Chardonnay and with a second traditional ferment in the bottle, this is a very sophisticated Sparkling and a classic Blanc de Blanc style.
Pale lemon in colour with lemon zest, yellow grapefruit, green apple and sourdough aromas - a refined mix of citrus, apple and bright, zesty acidity with hints of oyster shell and baked bread on the long, creamy finish.
Order code | DIGIO20816 |
Wine variety | Sparkling White |
Region | Coonawarra |
Winemaker | Peter Douglas |
Food Match Description | Mushroom bruschetta |
Best Drinking | Now |
Alcohol Percent | 12.00% |