Crafted from fruit sourced from De Bortoli’s Dixons Creek vineyard in the northern section of the Yarra Valley, this 2013 Chardonnay delivers terrific balance of flavour, texture and acidity.
In the glass: Lemon straw.
On the nose: Old World-like, minerally nose.
On the palate: Quite sweetly-fruited with generous layers of fruit, well integrated background oak, fine acid freshness and juicy persistence.
| Order code | DEBOR20113 |
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| Wine variety | Chardonnay |
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| Region | Yarra Valley |
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| Winemaker | Steve Webber |
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| Food Match Description | Poached Rainbow trout with cucumber salsa |
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| Best Drinking | Now to 2019 |
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| Alcohol Percent | 12.70% |
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