With fruit sourced from the southern end of Tasmania’s Tamar Valley, Relbia Estate wines, like this complex Chardonnay, are known for their elegance and complexity.
Pale straw with a hint of youthful green, it presents a nose full of flint, matchstick, apple skin and river stone aromas. The savoury palate features apple, citrus and oyster shell flavours with toasty oak in the support and some funky wild yeast complexity adding interest.
Order code | RELBI20111 |
Wine variety | Chardonnay |
Region | Tasmania |
Winemaker | Ockie Myburgh |
Food Match Description | Chicken Caesar salad |
Best Drinking | Now to 2015 |