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Australia's First Families of Wine | Red Wine Chronicles Dinner | Sydney

Due to the CV19 health situation, this event has been re-scheduled to Wednesday 18th August. If you are a current ticketholder, please contact us with any questions at events@wineselectors.com.au.

If you are interested in purchasing tickets for this sold out event, we recommend you add your name to our waitlist by clicking the JOIN WAITLIST button below. We will contact you in the event of a guest cancellation. Thanks, Wine Selectors. 

“Behind every wine and label lies a story, of soil and sun and passion…”

Join family members of Australia’s First Families of Wine and discover the stories behind some of their favourite reds at this exclusive sit-down dinner, featuring perfectly matched wines from Brown Brothers, d’Arenberg, Howard Park, Tahbilk, Taylors, Tyrrell’s and Yalumba.

Go behind the labels with our special hosts – including Justin Taylor of Taylors Wines, Chris Tyrrell of Tyrrell’s, Mark Purbrick of Tahbilk Wines, Yalumba’s Jessica Hill Smith, Natalie Burch of Howard Park wines and host Adam Walls, Panel Co-chair from Wine Selectors – as they take you on a journey through the archives of Australian red wine, tasting the artistry and consummate skill that goes into the crafting of every bottle, every glass… every story.

Taking place at Sydney’s Firegrill – a new, refined CBD steak and seafood restaurant that combines the finest, freshest seasonal ingredients with fire, rubs and smokes to create dishes with bold flavours – on Wednesday 14th July, it’s your invitation to experience first-hand the grand narrative of Australian winemaking with some of its most influential authors. It’s a sumptuous and immersive dining experience that is not to be missed. Book today!

On Arrival

Howard Park Jeté Sparkling Brut NV

1st Course

Wagyu Bresaola

d'Arenberg The Shepherd's Clock Grenache Shiraz Mourvèdre 2018

Tahbilk Grenache Shiraz Mourvèdre 2018

Taylors Cabernet Sauvignon 2018

2nd Course

Lamb Rack, Onion Puree, Spring Vegetables, Green Beans, Jus

Tyrrell's Rufus Stone Shiraz 2019

Taylors Shiraz 2018

Brown Brothers Winemaker’s Series Shiraz 2019

3rd Course

Angus Tenderloin, Pumpkin Mustard Puree, Potato Dauphinoise, Jus

d'Arenberg d'Arry's Original Grenache Shiraz 2018

Howard Park Scotsdale Shiraz 2016

Yalumba Samuel's Collection Shiraz Cabernet Sauvignon 2018

To Finish

Cheese Plates to Share

Howard Park Miamup Cabernet Sauvignon 2017

Tahbilk Shiraz 2017

Yalumba FDR1A Cabernet Shiraz 2015

Event information

Date
Wednesday 18th August
Cost
$179.00
Venue

Firegrill Sydney

151 Clarence St

Sydney NSW 2000

Get directions / View on the map