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Pop, Bubble & Fizz Champagne and Sparkling Masterclass | Newcastle

In the Wine Selectors Pop, Bubble & Fizz masterclass as part of Newcastle Food Month, you’ll taste your way around the wonderful world of premium Champagne and Sparkling wines for an afternoon of absolute indulgence overlooking the harbour at Pier Ninety Seven.

Our tasting starts with Cava and Prosecco, followed by French Champagne (Blanc de Blancs, Blanc de Noir and vintage drops), Australian Sparkling and Sparkling Rosé and finish with Australia’s favourite festive Sparkling, Sparkling Red. We’ll take a break in between sips to devour some delicious French cheese perfectly matched to bubbles!

Hosted by Wine Selectors Wine Educators, you’ll learn why Champagne and Sparkling are the number one choice for so many wine lovers. Grab your sparkling-obsessed friends and join us for a truly decadent afternoon.

Inclusions:

  • A tasting of 13 Sparkling and Champagnes from around the world
  • Delicious French cheese and crackers in between tastes
  • An intimate afternoon masterclass overlooking the water at Pier Ninety Seven
  • Hosted by Wine Selectors Wine Educator

Wine List

Arras Blanc de Blancs

Arras Grand Vintage

Calneggia Asolo DOCG Prosecco NV

Champagne Louis Roederer Blanc De Blanc 2016

Champagne Fourny & Fils Blanc de Blanc Premier Cru

Champagne Taittinger Prestige Rosé Champagne NV

Champagne Cristian Senez NV ‘Carte Verte’

Croser Vintage Late Disgorged 2011

Mionetto Prestige Treviso Prosecco DOC Brut

St Hallett Black NV Sparkling Shiraz

Segura Viudas Reserva Heredad Cava

Yarra Burn Prosecco

We cater to gluten free and other dietary requirements. Please let us know as part of the ticket purchase process.

Wine Selectors Members: $139 pp | General Public: $149 pp

Event information

Date
Saturday 12th April, 2pm-5pm
Cost
Members: $139 pp | General Public: $149 pp
Venue

Pier Ninety Seven

97 Hannell St, Wickham

Get directions / View on the map