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Redbank Wines Italian Dinner at Bucci | Brisbane

Join us on a flavour filled Italian style journey bringing together an exceptional stable of Redbank wines, brilliantly matched to an Italian menu. Hosted by Redbank winemaker, Marc van Halderen and Wine Selectors, you’ll savour four courses and eight wines that best represent the Italian heritage of this celebrated winery.

At Bucci, guests will enjoy the talents of executive chef and co-owner, Shaun Malone, who follows the Italian culinary approach of allowing the fresh flavours of natural ingredients to shine.

You’ll sip on Redbank Prosecco on arrival followed by the Ellora Vintage Chardonnay Pinot Noir with the starter. The second course will be a chance to compare Gris and Grigio styles with the Redbank Sunday Morning Pinot Gris and Redbank Pinot Grigio, while the Fiano, Long Paddock Shiraz and a ‘mystery red’ will accompany the mains.

MENU

On Arrival

Redbank Prosecco

1st course

WA scampi crudo, seeded cracker, finger lime & scampi caviar                                                 

Redbank Ellora Vintage Chardonnay Pinot Noir

2nd course

Gnocchi rotolo filled with smoked ricotta & nori, Hervey Bay scallops, crustacean oil, chilli & lemon 

Redbank Fiano

3rd course

Sweetbread cotoletta, Nduja & sorrel                                                                                           

Redbank Sunday Morning Pinot Gris & Redbank Pinot Grigio  

4th course

Hay baked lamb rack, salsa verde & porcini mash                                                                       

Redbank Long Paddock Shiraz & a mystery wine

 

Event information

Date
Thursday 7th June
Cost
$110.00
Venue

Bucci

11/15 James St

Fortitude Valley QLD 4006

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