Tahbilk's 160 Years of Winemaking Dinner | Brisbane
Due to border restrictions, this event has now moved to Thursday 4th February 2021. If you are a current ticketholder and have any questions please contact email@example.com.
Celebrate 160 years with Tahbilk!
One of Australia's oldest and most reputable wineries is celebrating its 160th birthday and you’re invited to come and taste 160 years of winemaking experience at Brisbane’s Gerard's Bistro.
This once-in-a-lifetime dinner will be hosted by Alister and Hayley Purbrick, fourth and fifth generation custodians of this very special winery. Experience the beautiful ageing ability of Tahbilk wines, with aged examples, including their unique Marsanne, tasted alongside their younger counterparts.
The four course menu will be curated by Chef Adam Wolfers from ex-Sydney fine dining establishments Yellow, Est. and Monopole who will pair stunning Tahbilk wines from past to present with a Middle Eastern themed menu. This promises to be a meal to remember!
Seats at this birthday celebration are limited, so book your spot today!
Menu & wine matches to be confirmed.
Note: Wine Selectors has been closely monitoring the COVID-19 situation and working hard to keep the best interests of our guests and staff always front of mind. Whilst our events are generally not large gatherings, this event has a maximum attendance of 50 guests, we will be following government guidelines along with implementing venue food safety requirements. If you have any questions regarding events please contact firstname.lastname@example.org.