Victoria's first vineyard, established in 1838, Yering Station is known for their dynamic and progressive Yarra Valley wines. Winemaker Willy Lunn is behind their reputation, consistently presenting gems like this Pinot Noir.
This youthful Pinot Noir is light red in the glass with good varietal raspberry, dried herb and leaf aromas. Lean in style, it has beautiful natural acidity with an appealing mouth-coating texture. The palate exudes ripe berry fruit with caramel notes, hints of camphor and has elegant supporting oak.
| Order code | YERIN30411 |
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| Wine variety | Pinot Noir |
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| Region | Yarra Valley |
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| Winemaker | Willy Lunn |
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| Food Match Description | Wagyu steak with wasabi and tosa joyu |
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| Best Drinking | Now to 2016 |
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| Alcohol Percent | 12.50% |
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