Celebrate with Australia’s First Families of Wine as they share their favourite wines, recipes and moments. Join them around their dinner tables as they share their stories of 12 outstanding wines - yours for just $17.50 a bottle, plus receive delicious matching recipes in a fabulous 48 page bonus book.
A Trophy and Gold medal-winner, the Tahbilk Museum Release Marsanne 2011 is deliciously varietal with heady notes of citrus blossom and bees wax, and bottle development providing cream biscuit-like harmony and complexity. “I recommend prawn and asparagus risotto with the 2011 Tahbilk Marsanne,” says Alister Purbrick. “The flavour combination is a match made in heaven.”
With three Gold medals to its name, the Brown Brothers Limited Release Tempranillo Graciano 2016 is smooth and silken, flavour-laden and spicy with layers of black, blue, red and purple fruits, spicy acidity and fine tannin persistence. ‘We love drinking this wine with a fillet of beef from the local organic farm, and some barbequed veggies
from Mum’s garden,” says Katherine Brown.
Guaranteed to leave you inspired to create your own special moments, this is a wine and food experience to treasure! Order now and save $83.95.
| Order code | 184001 |
|---|
| Wine variety | Mixed Red and White |
|---|
| Region | Australia multi-regional |
|---|