Bay of Fires Wines are crafted to reflect their distinctive Tasmanian terroir. This Pinot is testament to winemaker Penny Jones' skill in blending vineyard sites.
Youthful dark garnet colour. Ripe dark cherry, dried herb and fresh oak aromas. Bright red berry fruit entry, with notes of cranberry and raspberry, with creamy textural elements, supple acidity and silken tannins, and lovely toast oak in support.
| Order code | BAYOF30423 |
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| Wine variety | Pinot Noir |
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| Region | TAS multi-regional |
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| Winemaker | Penny Jones |
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| Food Match Description | Washed rind cheese |
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| Best Drinking | Now to 2028 |
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| Alcohol Percent | 13.50% |
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