The first red wine made from Dan Berrigan's new vineyard in the Adelaide Hills. It's bright and fruit-focussed with classic Sangiovese tannins and acidity.
Full, deep red in appearance. Dark cherry, spice and cedar aromas. Flavoursome, plush and juicy with terrific texture and beautiful layers of cherry, chocolate and liquorice, peppery tannins and a seamless finish.
| Order code | BERRI30721 |
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| Wine variety | Sangiovese |
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| Region | Adelaide Hills |
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| Winemaker | Dan Berrigan |
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| Food Match Description | Mushroom and spinach lasagne |
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| Best Drinking | Now to 2026 |
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| Alcohol Percent | 14.00% |
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