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Bress La Gallina White Blend 2010

Varietal
Viognier
Region
Heathcote

This biodynamic producer has crafted an intriguing blend of Viognier, Sauvignon Blanc, Chardonnay with delicious results.
 
This blend has been made using whole-bunch pressing, barrel fermentation with indigenous yeast, solids contact, lees stirring and minimal fining to build texture and interest. Ripe, juicy and nicely balanced with a great mouthfeel.

Light
Full Bodied
Dry
Sweet
Oak Treatment
Order codeBRESS20610
Wine varietyViognier
RegionHeathcote
WinemakerAdam Marks
Food Match DescriptionMussels cooked in lemongrass-scented coconut milk
Best DrinkingNow
$18.70
In any 12
$19.80
In any 6
$22.00
Per bottle
Quantity (bottle)
Out of Stock
Availability
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Two Blues Sauvignon Blanc 2014
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1 case, 12 bottles, 3 accessories