This unique food-friendly drop from the Hunter Valley is a blend of Semillon, Verdelho, Chardonnay, Sauvignon Blanc and Vermentino.
Pale lemon green in colour with aromas of spice, lees, citrus, stonefruit and a hint of musk. The palate is dry and savoury with a mouth-watering balance of fruit and acidity, citrus, stonefruit and a toasty complexity. Chill before serving.
| Order code | BRIAR20615 |
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| Wine variety | Semillon Blend |
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| Region | Hunter Valley |
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| Winemaker | Gwyn Olsen |
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| Food Match Description | Pork and prawn dumplings |
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| Best Drinking | Now |
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| Alcohol Percent | 10.50% |
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