In the glass: Medium brick red.
On the nose: Mix of red berry fruits with notes of forest floor, tobacco, clove and gamey development.
On the palate: Medium weight, quite earthy and leathery with a lovely texture, velvety, multi-layered appeal and a spicy finish.
| Order code | DEBOR30413 |
|---|
| Wine variety | Pinot Noir |
|---|
| Region | Yarra Valley |
|---|
| Winemaker | Steve Webber |
|---|
| Food Match Description | Twice cooked duck with figs |
|---|
| Best Drinking | Now to 2019 |
|---|
| Alcohol Percent | 13.00% |
|---|