Lifted blackcurrant, cassis, crushed leaf, mint and graphite aromas lead to a medium weight yet ripe and dense palate with juicy layers of plummy dark fruits, varietal mint, mouth-watering acidity and a touch of sweetness.
Order code | DRAYT30214 |
Wine variety | Cabernet Sauvignon |
Region | Hunter Valley |
Winemaker | Edgar Vales |
Food Match Description | Caponata on soft polenta |
Best Drinking | Now to 2019 |
Alcohol Percent | 14.80% |