Frankland River is the coolest and most isolated wine growing region in Western Australia, and Frankland Estate was established in 1988.
Deep dark red. Mulberry, blackberry, plum and cedar oak aromas. Bold yet refined with a fleshy mix of black fruit, hints of cola and white pepper, savoury tannin foundation and savoury oak perfume. A well made, easy-drinking wine.
| Order code | FRANK30116 |
|---|
| Wine variety | Shiraz |
|---|
| Region | Great Southern |
|---|
| Winemaker | Hunter Smith |
|---|
| Food Match Description | Chorizo and mushroom pizza |
|---|
| Best Drinking | Now to 2022 |
|---|
| Alcohol Percent | 14.00% |
|---|