Gioiello Estate’s grape yields are restricted during the winter hand pruning stage, and then reassessed during flowering to achieve a smaller yield ensuring more complex wines.
Deep red in appearance. Cedar, plum, rum and raisin chocolate and tomato bush aromas. Full-bodied, juicy and layered with ripe plum and mulberry fruit with fine tannins, terrific texture and background toasty vanillin oak.
Order code | GIOIE30317 |
Wine variety | Merlot |
Region | Upper Goulburn |
Winemaker | Scott McCarthy |
Food Match Description | Rag pasta with pumpkin, sage and tomatoes |
Best Drinking | Now to 2023 |
Alcohol Percent | 14.00% |