Hand Crafted by Geoff Hardy Roussanne 2011

With Roussanne’s origins from Southern France, a dry climate like South Australia’s Langhorne Creek is particularly suitable to bring the best out of this variety as this 2011 vintage by Geoff Hardy demonstrates.
Light to medium straw in colour, this food friendly Rousanne offers lemon blosom, pear and musk on the nose. The tight savoury palate is restrained yet juicy with mouthwatering layers in an Old World-in-style. This wine is all about texture making it fantastic paired with food such as slow cooked cassoulet.