In the winery: The separate varietal parcels were fermented in a mix of new and 2-4-year-old French oak, then matured for 10 months before final blending.
In the glass: Medium to deep red.
On the nose: Currant, plum and cedary oak lift.
On the palate: Displays magical balance and texture with a seamless core of chocolatey black and blue fruit, vibrant, juicy tannins and a bright, mouth-watering frame of acidity. Long, vibrant and moreish.
| Order code | HASEL30615 |
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| Wine variety | Grenache Shiraz Mourvedre |
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| Region | McLaren Vale |
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| Winemaker | Andre Bondar |
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| Food Match Description | Pizza with figs & prosciutto |
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| Best Drinking | Now to 2020 |
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| Alcohol Percent | 14.50% |
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