The winner of the Trophy for the best Adelaide Hills Pinot Noir at the 2025 Australian Pinot Noir Challenge. This wine is a barrel selection of the very best.
Medium garnet. Lifted aromas of forest floor, leaf litter and red berries. Light to medium-bodied, with a juicy mix of strawberry and sour cherry, underlying herb and mushroom notes, deep yet velvety tannins, and balanced toasty oak. Delicious.
| Order code | HEIRL30424 |
|---|
| Wine variety | Pinot Noir |
|---|
| Region | Adelaide Hills |
|---|
| Winemaker | Elena Brooks |
|---|
| Food Match Description | Miso-glazed salmon |
|---|
| Best Drinking | Now to 2028 |
|---|
| Alcohol Percent | 12.50% |
|---|