In 2006 Hollick planted what they thought was the Spanish grape Albariño, however it was subsequently discovered that the cuttings were the French grape Savagnin.
Pale with a green hue. Lemon, lime and dried herb aromas. Very moreish and mouth-watering, with vibrant acidity, layers of lemon zest, beeswax and vanilla biscuit, and a long, clean finish. A lovely example of the variety.
| Order code | HOLLI20724 |
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| Wine variety | Savagnin |
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| Region | Coonawarra |
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| Winemaker | Trent Nankivell |
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| Food Match Description | Salt and pepper squid |
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| Best Drinking | Now to 2027 |
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| Alcohol Percent | 13.00% |
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