The Breaking Ground Range celebrates Margan’s focus on innovation and features alternative varieties, such as this Barbera from the Valley’s first plantings of the variety.
Medium to deep red. Lifted dark berry, plum, kitchen spice and cedar oak. Shows seamless texture from start to finish with a delicate, medium weight mix of spicy red fruit, supple tannins and loads of charry oak. Long, layered and beautifully balanced.
Order code | MARGA30717 |
Wine variety | Barbera |
Region | Hunter Valley |
Winemaker | Andrew Margan |
Food Match Description | Pork and tomato ragu with parmesan polenta |
Best Drinking | Now to 2024 |
Alcohol Percent | 14.00% |