Made in the Barossa by the team at Thorn-Clarke, this is a wine made with fruit from the Barossa, Eden Valley, and further afield in South Australia.
Mid-lemon yellow with a green hue. Ripe white peach, grapefruit, custard apple and nougat. Soft stonefruit and citrus entry, with gentle yet crisp acidity, with hints of brioche and marzipan, and a long fruit-driven finish. Drink young and fresh.
| Order code | MILTO20124 |
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| Wine variety | Chardonnay |
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| Region | SA multi-regional |
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| Winemaker | Peter Kelly |
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| Food Match Description | Mac and cheese |
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| Best Drinking | Now to 2027 |
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| Alcohol Percent | 12.50% |
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