Peos Estate Four Kings Cabernet Sauvignon 2014

Whether you intend to enjoy it now or cellar until 2022, either way this Single Vineyard Cabernet from Manjimup in WA will delight with it’s intense fruit characters and impeccable structure. Winemaker Luke Eckersley presents a very appealing drop!
 
In the winery: After malolactic fermentation the wine matured for 18 months in old and new French oak.
In the glass: Dark red to black.
On the nose: Violets, cassis and dark cherry.
On the palate: Super-concentrated and intense - a reserve style with saturated red and black fruit power supported by dense chocolatey oak. Shows blackcurrant essence and ripe mint with herb varietal definition. Very youthful so it needs time to show its best.