A classic Hunter Valley blend, made famous by Maurice O'Shea at Mount Pleasant. This is an excellent example of the style by Peter Drayton that's drinking well already.
Deep red in appearance. Heady aromas of prune, plum, currant, earth and cola. Sensational umami and charm with deliciously textural black cherry and wild strawberry, and vanilla from time in barrel.
| Order code | PDRAY30618 |
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| Wine variety | Red Blend |
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| Region | Hunter Valley |
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| Winemaker | Damien Stevens and Peter Drayton |
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| Food Match Description | Spiced Moroccan tagine |
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| Best Drinking | Now to 2024 |
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| Alcohol Percent | 13.50% |
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