Effortlessly impress your family and friends with the mouth-watering delights of the Selector Six from the latest issue of Selector magazine. Showcasing delicious, foodfriendly wines, it’s the perfect collection to complement your culinary adventures and includes a classic cool-climate Adelaide Hills Pinot Noir from Elysian Springs, an early-drinking Semillon from Peter Drayton, a savoury Rosé from John Wallace Wines, and more.
Our Selector standout
The Proper Gander Fumé Blanc 2025, crafted by winemaking maverick Simon Hall, is a distinctive spin on Sauvignon Blanc. A gentle touch of oak adds intrigue and savoury depth while keeping the vibrant fruit core front and centre. It’s a lip-smacking match for delicately smoky seafood like silky smoked trout pâté.
Fantastic value at only $120, this superb selection is a food and wine lover’s dream. Get your food and wine fix today! Buy now and save $57.
| Order code | 262001 |
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| Wine variety | Mixed Red and White |
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| Region | Australia multi-regional |
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