For only $99, enjoy these great picks from Selector magazine and effortlessly impress family and friends with the latest must-try wine and food matches.
Featuring mouth-watering red and white wines from such celebrated names as Gapsted, Howard Park, St Hallett and more, it’s a delightful selection of food-friendly varietals that will get your tastebuds tingling.
Revel in the sunshine with pan-roasted toothfish in aliño Colombianos paired with the Trophy and Gold medal-winning Bimbadgen Vermentino 2019. With its beautifully vibrant core of white and yellow fruit, mouth-watering acidity and long, almost chalky finish, this stunner from the Hunter is one of the best examples of the variety we’ve tasted this year.
Then, get your festive table sorted with pork and cherry pistachio terrine with pickled cherries, and a glass of the Bell & Gong Pinot Noir 2019 (valued at $38 RRP). Redolent with sappy dark berry fruit with fine texture and supple tannins, juicy texture, mouth-watering acidity and a long, focussed finish, it’s a stunning Tasmanian Pinot Noir you’re sure to relish.
Unbeatable value at only $99, this selection is a food and wine lover’s dream - get in now before they’re all gone, save $67 off the RRP, and get a bonus recipe book valued at $24.95!
Order code | 211005 |
Wine variety | Mixed Red and White |
Region | Australia multi-regional |