The second vintage of a new label out of Northern Tasmania. Winemaker Alex Russell is famed for his Riverland-based Alejandro wines and is now trying his hand at something new.
Pale straw with green freshness. Fresh passionfruit and citrus aromas. Ripe and juicy entry, showing grapefruit and lychee, creamy texture, mouth-watering acidity and a crisp finish. Elegant, restrained and very charming.
| Order code | SONOF20519 |
|---|
| Wine variety | Sauvignon Blanc |
|---|
| Region | Tasmania |
|---|
| Winemaker | Alex Russell |
|---|
| Food Match Description | Herb and goats cheese quiche |
|---|
| Best Drinking | Now |
|---|
| Alcohol Percent | 12.00% |
|---|