Savarro (also known as Savagnin) has its origins in the Northern Italian region of Bolzano and was first recorded in the 10th century. What a great food wine!.
In the glass: Pale lemon.
On the nose: Peach, apple, grapefruit, ginger and vanilla.
On the palate: Smooth and silken with bright acidity driving the stonefruit core with notes of almond and vanilla, creamy mouth-feel and nutty complexity.
Order code | SOUMA20717 |
Wine variety | Other White |
Region | Yarra Valley |
Winemaker | Scott McCarthy |
Food Match Description | Fried zucchini flowers |
Best Drinking | Now |
Alcohol Percent | 13.20% |