Year in, year out, this is one of the best Viognier's we see in our tastings. It's made with fruit from Soumah's Hexham vineyard in the Yarra Valley. Stunning!
Pale and bright. Peach, apricot, lemon, oyster shell and struck match. Complex, powerful and bright with a delicious mix of stonefruit, pickled ginger and citrus, barrel ferment richness and hints of oatmeal and toasted cashew on the velvety finish.
Order code | SOUMA20919 |
Wine variety | Viognier |
Region | Yarra Valley |
Winemaker | Scott McCarthy |
Food Match Description | Thai yellow snapper curry |
Best Drinking | Now to 2023 |
Alcohol Percent | 13.00% |