Featuring ripe, red strawberry, cherry, cedar, and subtle stalky spice, these richer-style Pinot Noir are perfect for long winter lunches. So, set the table and settle in for an afternoon of Pinot Noir indulgence - yours for just $18 a bottle.
Described by the Tasting Panel 'an extremely smart wine and one of the best in this catalogue', the Red Claw Pinot Noir 2016 is a real conversation starter served with minestrone soup. The palate is delicate yet plush with a juicy core of fruit, velvety and seamless structure and a silken tannin mouth-feel.
Absolutely divine with mushroom and thyme risotto, the Third Reef Pinot Noir 2017 is bright and zesty with a lively core of strawberry and cherry, ripe tannin depth, a touch of whole bunch spice and a bright, elegant finish.
Share these stupendous Pinot Noir this winter, plus enjoy savings of $50.50!
| Order code | 183185 |
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| Wine variety | Pinot Noir |
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| Region | Australia multi-regional |
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