Having served his apprenticeship under the legendary Peter Lehmann, it’s no surprise Peter Scholz produces outstanding wines.
In the glass: Deep red black.
On the nose: Lovely briarberry allure with blackberry, cola, mint, mocha and oak spice.
On the palate: Glossy black fruits with velvety depth, a long cola-like core, chocolatey length, inky yet velvety tannins and loads of deluxe oak spice.
| Order code | WILLO31214 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Barossa Valley |
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| Winemaker | Peter Scholz |
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| Food Match Description | Boneless leg of lamb with rosemary rub |
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| Best Drinking | Now to 2022 |
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| Alcohol Percent | 14.10% |
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