Peter Scholz has worked alongside Barossa legends Peter Lehmann, Andrew Wigan and Charlie Melton and now produces his own wines, such as this characterful Semillon.
Bright pale gold. Ripe lemon, straw and lanolin. A fuller-bodied style with warm citrus fruits, notes of vanilla, dried herb and earth, supple texture and good lemony acid freshness. A distinctly regional example of the variety.
Order code | WILLO20220 |
Wine variety | Semillon |
Region | Barossa Valley |
Winemaker | Peter Scholz |
Food Match Description | Lemon and saffron risotto |
Best Drinking | Now to 2023 |
Alcohol Percent | 10.50% |