Frankland River produces some of Australia's best Riesling, so it should not be a surprise to find pockets of outstanding Gewürztraminer being grown in the region.
Pale gold in the glass. Very aromatic lift of rose water, lychee and nectarine. Powerful and expressive, with silken layers of stonefruit, white melon and ginger, plush texture, supple acidity, and a full-bodied finish.
| Order code | THREE21723 |
|---|
| Wine variety | Gewurztraminer |
|---|
| Region | Great Southern |
|---|
| Winemaker | Andrew Cherry |
|---|
| Food Match Description | Pad Thai |
|---|
| Best Drinking | Now |
|---|
| Alcohol Percent | 13.00% |
|---|