This juicy Merlot comes from winemaker Hamish MacGowan’s Angus the Bull label, which specialises in premium Victorian wines that pair perfectly with red meat.
Deep, dark red. Powerful aromas of plum, blackberry, liquorice, amaro and toasty oak. Quite rich and concentrated with layers of plum compote, blueberry, white pepper and vanillin oak, viscous mouthfeel and a juicy, fruit-forward finish. A well-made Merlo
| Order code | ANGUS30321 |
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| Wine variety | Merlot |
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| Region | Central Victoria |
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| Winemaker | Hamish MacGowan |
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| Food Match Description | Beef burgers with caramelised onions |
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| Best Drinking | Now to 2026 |
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| Alcohol Percent | 14.50% |
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