This easy-drinking Western Australian red blend is delicious with or without food, with firm, structural tannins gained from time spent in French oak. Very complete.
Deep ruby. Aromas of warm spices, red petals, cocoa, dark fruit and cedar. Full-bodied with a juicy texture, layers of blackberry, mulberry and dark cherry, notes of dried thyme, cassis and smoked tea, deep tannins and a long toasty oak finish.
| Order code | WIGNA30622 |
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| Wine variety | Cabernet Merlot |
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| Region | Great Southern |
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| Winemaker | Mick Perkins |
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| Food Match Description | Ragu with tagliatelle |
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| Best Drinking | Now to 2029 |
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| Alcohol Percent | 13.80% |
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