Renowned for their artisanal wines, the Haunold family calls 60 hectares in the Margaret River home, and have been father-to-son vignerons since 1383.
Deep purple. Cassis, black fruits and exotic spices. Medium to full-bodied with a ripe core of black fruit, hints of sweet herbs, black tea and wood smoke adding complexity, fine tannins and the crisp acidity. A generous and varietal expression.
|Wine variety||Cabernet Sauvignon|
|Food Match Description||Barbequed lamb|
|Best Drinking||Now to 2024|