Crafted from sustainably-grown Barossa fruit, Yalumba Wild Ferments Rosé 2023 is naturally fermented to reveal lifted berry aromas, savoury spice and a crisp, dry finish.
Pale orange blush. Raspberry, cranberry, citrus zest and dried herbs on the nose. Ripe red berry, citrus and stonefruit entry, in a gentle, dry and savoury style, with a hint of development adding texture and depth.
| Order code | YALUM50923 |
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| Wine variety | Rose |
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| Region | Barossa Valley |
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| Winemaker | Louisa Rose |
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| Food Match Description | Pork and prawn dumplings |
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| Best Drinking | Now |
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| Alcohol Percent | 11.50% |
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