Yangarra is one of the great McLaren Vale producers, with a real focus on Grenache, and this lip-smacking one is preservative-free, biodynamic and organic.
Deep crimson purple. Lifted ripe plum, boysenberry, black pepper, anise and black jubes. Dark and brooding with excellent fruit concentration on fine, chalky tannins, fresh acidity and a silken finish. Very well-made - drink young and fresh.
Order code | YANGA30522 |
Wine variety | Grenache |
Region | McLaren Vale |
Winemaker | Peter Fraser |
Food Match Description | Gnocchi with pesto |
Best Drinking | Now |
Alcohol Percent | 14.00% |