Life All Travel Destinations Entertaining Food All Chefs Recipes Restaurants Wine Pairing Food News Wine All Wine 101 Wine News Wine Regions Wine Varietals Wineries Home > Selector Magazine > Food > Lyndey Milan's Avocado Spring Salad Food Lyndey Milan's Avocado Spring Salad Preparation time 10 minutes Cooking time 8 minutes Serves 4 Ingredients 100g snow peas, trimmed, blanchedand refreshed in cold water 1 radicchio or Treviso, broken into leaves and washed 2 witlof 1 bunch radishes, washed and sliced ½ red onion, finely sliced 100g pea shoots 2 large ripe avocados, sliced 60g chopped, roasted macadamias Vinigarette 1/3 cup (80ml) extra virgin olive oil 1 tbsp (20ml) apple cider vinegar ½ tsp honey 2 tbsp chopped coriander, plus extra to garnish Method Combine all vinaigrette ingredients in a jar and shake well to combine. To serve, divide radicchio or Treviso leaves between four plates. Top with snow peas, witlof, radishes, red onion, pea shoots and avocado. Drizzle with vinaigrette, top with macadamias. Lyndey's note: Pork or turkey would make a great addition. Food Preparation time 10 minutes Cooking time 8 minutes Serves 4 SHARE Perfect Match Tulloch Cellar Door Release Prosecco 2023 $23.80 in any 12 $25.20 in any 6 $28.00 each Price | options $23.80 in any 12 bottles Qty Add to cart Mount Pleasant Rosé 2022 $25.50 in any 12 $27.00 in any 6 $30.00 each Price | options $25.50 in any 12 bottles Qty Add to cart Two Blues Sauvignon Blanc 2014 1 case has been added to your cart. Cart total: xxx 1 case, 12 bottles, 3 accessories Checkout Continue Shopping You might also like Food Warm duck breast and cauliflower salad Food Gratin dauphinois Food Lyndey Milan's Barbequed Marron with Garlic & Herb Butter Words by Lyndey Milan on 1 Mar 2017