Life All Travel Destinations Entertaining Food All Chefs Recipes Restaurants Wine Matching Wine All Wine 101 Wine News Wine Regions Wine Varietals Home > Selector Magazine > Food > Bitter leaf, orange, dried plum salad Food Bitter leaf, orange, dried plum salad Preparation time Cooking time Serves 4 - 6 INGREDIENTS 6 oranges 1½ cup dried plums 1 white radicchio 1 cup coriander leaves Olive oil METHOD Peel and slice the oranges. Remove the seeds from the plums and tear. (I use plums that we dried when they we were in full season and cheap). Tear the leaves and mix all together with some oil and salt. Food Preparation time Cooking time Serves 4 - 6 SHARE